Makdous

Makdous is a dish of oil-cured Aubergines. They are tiny, tangy eggplants stuffed with walnuts, red pepper, garlic, olive oil and salt. They can be eaten for breakfast, supper or as a snack. Add chilli powder for a extra kick.
 
600g per jar
Ingredients: Eggplant (47%), Sunflower Oil (28%), Red Chilli (13%), Walnut (8%), Salt (2.55%), Garlic (0.4%), Preservatives E211(0.05%)
Suitable for Vegans and Vegetarian (VG)